Spaghetti with Pete and Sam’s Famous Meat Sauce    

Fettuccine with Shrimp and Spinach Tossed in Tomato Cream Sauce

Fettuccine In a White Clam Sauce

Spaghetti with Olive Oil, Garlic, Parsley and Cheese Add Shrimp          $8.25         Mushrooms  $2.25

Classic Fettuccine Alfredo in Cream Sauce

Fettuccine Alfredo with Breaded Chicken

Fettuccine Alfredo with Shrimp and Mushroom

Classic Italian Tomato Sauce

Served with Pete and Sam’s Famous Italian Meat Sauce and Two Meatballs

Spaghetti with Italian Link Sausage

Half Plate of Spaghetti and Half Plate of Italian Spinach with Egg

Fettuccine Alfredo with Basil Pesto

Half Plate of Spaghetti and Half Plate Smoked BBQ Pork

Family Recipe Made In-House Since 1948

Half Plate Ravioli and Half Plate Italian Spinach with Egg

Tubular Manicotti Pasta with Ricotta Cheese and Served with Tomato or Cheese Sauce

Half Plate of Spaghetti and Half Plate of Ravioli

Large Dish of Spinach with Egg

Traditional Lasagna with Meat, Cheeses and Mushrooms

Chef Michael’s Recipe served with Alfredo and Marina (1/2 &  1/2) with Pesto Drizzle

Tubular Pasta with Meat Filling

Veal Cutlet Breaded and Served on Spaghetti with Tomato Mushroom Sauce

Veal Cutlet Hand Breaded and Served with Meat Sauce

Trimmed Chicken Breast Breaded and Served on Spaghetti with Tomato Rosemary Sauce

Breaded Eggplant served on Spaghetti with Sweet Marinara

Breaded Eggplant, Shrimp and Crab Meat Au Gratin

Traditional Ring Shaped Pasta filled with Chicken, Prosciutto and Peas in Cream Sauce

Spaghetti with Chicken, Wine, Capers, Spinach and Mushrooms